Food — 22 May 2012

Yesterday began my summer break with my kids which brings fun, friends and of course food. Tonight I’ll be dishing about Summertime Treats with a few of Udi’s Gluten Free Living Community Leaders – Anne-Marie, Lynn, Jo-Lynne, Sommer and Alta – and hopefully you.

Join us tonight for a LIVE Chat as we share our favorite healthy summer recipes to keep us cool. Did I mention that includes drinks? Ahem.

I just found the recipe for this red wine spritzer on Pinterest.  Must. Try. (Check out the recipe at Wine Place Niagara Falls)

You can chime in here at 8 p.m. EDT; and remember you don’t have to be gluten free to take part.

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Winks & Smiles,

Disclosure: I receive compensation for my role as an Udi’s Gluten Free Living Community Leader. As always, my thoughts and opinions are all my own.

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About Author

Lorraine "Wifey" Robertson is a wife, mother, writer, author, and runner trying to keep things simple, sexy and sane. She recently lost more than 25 pounds and ran her second marathon - the Chicago Marathon.

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